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== Overview == | == Overview == | ||
'''Typhoid fever''', also known as '''enteric fever''' and '''Salmonella typhi infection''',<ref>Kotton C. Typhoid fever. [[MedlinePlus]]. URL: [http://www.nlm.nih.gov/medlineplus/ency/article/001332.htm http://www.nlm.nih.gov/medlineplus/ency/article/001332.htm]. Accessed on: May 4, 2007.</ref> is an illness caused by the [[bacterium]] [[Salmonella typhi|''Salmonella enterica serovar typhi'']]. <!-- NOTE: This "odd" nomenclature is, in fact, correct. See [[Salmonella enterica]] entry for details. -->Common worldwide, it is transmitted by the [[fecal-oral route]] — the ingestion of food or water contaminated with [[feces]] from an infected person.<ref name=Baron>{{cite book | author = Giannella RA | chapter = Salmonella | title = Baron's Medical Microbiology ''(Baron S ''et al'', eds.)| edition = 4th ed. | publisher = Univ of Texas Medical Branch | year = 1996 | url = http://www.ncbi.nlm.nih.gov/books/bv.fcgi?rid= | '''Typhoid fever''', also known as '''enteric fever''' and '''Salmonella typhi infection''',<ref>Kotton C. Typhoid fever. [[MedlinePlus]]. URL: [http://www.nlm.nih.gov/medlineplus/ency/article/001332.htm http://www.nlm.nih.gov/medlineplus/ency/article/001332.htm]. Accessed on: May 4, 2007.</ref> is an illness caused by the [[bacterium]] [[Salmonella typhi|''Salmonella enterica serovar typhi'']]. <!-- NOTE: This "odd" nomenclature is, in fact, correct. See [[Salmonella enterica]] entry for details. -->Common worldwide, it is transmitted by the [[fecal-oral route]] — the ingestion of food or water contaminated with [[feces]] from an infected person.<ref name=Baron>{{cite book | author = Giannella RA | chapter = Salmonella | title = Baron's Medical Microbiology ''(Baron S ''et al'', eds.)| edition = 4th ed. | publisher = Univ of Texas Medical Branch | year = 1996 | url = http://www.ncbi.nlm.nih.gov/books/bv.fcgi?rid=mmedsection.1221 | isbn = 0-9631172-1-1 }}</ref> The bacteria then multiply in the blood stream of the infected person and are absorbed into the digestive tract and eliminated with the waste. | ||
==Historical perspective== | |||
==Classification== | |||
==Pathophysiology== | |||
==Causes== | |||
==Differentiating typhoid fever from other diseases== | |||
==Epidemiology and Demographics== | |||
==Risk factors== | |||
==Screening== | |||
==Natural history and complications== | |||
==Diagnosis== | |||
===History and Symptoms=== | |||
===Physical Examination=== | |||
===Laboratory Findings=== | |||
=== X Ray === | |||
=== CT === | |||
=== MRI === | |||
=== Ultrasound === | |||
=== Other Imaging Findings === | |||
=== Other Diagnostic Studies === | |||
== References == | == References == | ||
{{reflist|2}} | {{reflist|2}} |
Revision as of 12:50, 6 September 2016
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Editor-In-Chief: C. Michael Gibson, M.S., M.D. [1]
Overview
Typhoid fever, also known as enteric fever and Salmonella typhi infection,[1] is an illness caused by the bacterium Salmonella enterica serovar typhi. Common worldwide, it is transmitted by the fecal-oral route — the ingestion of food or water contaminated with feces from an infected person.[2] The bacteria then multiply in the blood stream of the infected person and are absorbed into the digestive tract and eliminated with the waste.
Historical perspective
Classification
Pathophysiology
Causes
Differentiating typhoid fever from other diseases
Epidemiology and Demographics
Risk factors
Screening
Natural history and complications
Diagnosis
History and Symptoms
Physical Examination
Laboratory Findings
X Ray
CT
MRI
Ultrasound
Other Imaging Findings
Other Diagnostic Studies
References
- ↑ Kotton C. Typhoid fever. MedlinePlus. URL: http://www.nlm.nih.gov/medlineplus/ency/article/001332.htm. Accessed on: May 4, 2007.
- ↑ Giannella RA (1996). "Salmonella". Baron's Medical Microbiology (Baron S et al, eds.) (4th ed. ed.). Univ of Texas Medical Branch. ISBN 0-9631172-1-1.