]> 2026-07-31T12:14:22+00:00 WBR0729 0 en Caucasians are at increased risk of alcoholic chronic pancreatitis compared to African-Americans African-Americans are at increased risk of alcoholic chronic pancreatitis. Chronic pancreatitis is due to inefficient ethanol processing within the pancreas Although ethanol is efficiently metabolized by the pancreas, its metabolites activate stellate cells and damage pancreatic acinar cells. Ethanol metabolites activate pancreatic stellate cells Ethanol metabolites damage acinar cells and activate stellate cells, resulting in fibrosis and chronic pancreatitis. Excessive alcohol consumption is the predominant factor among the majority of cases of chronic pancreatitis Chronic pancreatitis is associated with alcohol consumption, but excessive consumption is observed in only 30-35% of the cases. Hence, it is believed that other factors, in addition to the amount of consumed alcohol, also play a significant role in the development of chronic pancreatitis. Alcoholic chronic pancreatitis is less common than infectious etiologies of pancreatitis among adults. Alcoholic chronic pancreatitis is a much more common cause of chronic pancreatitis. In the adult population, infectious etiology is considered rare. Pathology A 47-year-old man, with a history of chronic alcohol consumption, presents to the physician's office for recurrent abdominal pain that radiates to the back. The patient's past medical history is significant for cholecystectomy and several episodes of pancreatitis for the past 10 years. Upon further questioning, the patient also notes he has stools that are difficult to flush and has been recently diagnosed with diabetes mellitus. Following appropriate work-up, a wedge biopsy of the pancreas is performed, and the diagnosis of alcoholic chronic pancreatitis is made. Which of the following statements is true about alcoholic chronic pancreatitis? C Gastrointestinal 2020-10-28T01:30:30Z 2459150.5628472 WBR0729