Dysgeusia
WikiDoc Resources for Dysgeusia |
Articles |
---|
Most recent articles on Dysgeusia |
Media |
Evidence Based Medicine |
Clinical Trials |
Ongoing Trials on Dysgeusia at Clinical Trials.gov Clinical Trials on Dysgeusia at Google
|
Guidelines / Policies / Govt |
US National Guidelines Clearinghouse on Dysgeusia
|
Books |
News |
Commentary |
Definitions |
Patient Resources / Community |
Patient resources on Dysgeusia Discussion groups on Dysgeusia Directions to Hospitals Treating Dysgeusia Risk calculators and risk factors for Dysgeusia
|
Healthcare Provider Resources |
Causes & Risk Factors for Dysgeusia |
Continuing Medical Education (CME) |
International |
|
Business |
Experimental / Informatics |
Please Take Over This Page and Apply to be Editor-In-Chief for this topic: There can be one or more than one Editor-In-Chief. You may also apply to be an Associate Editor-In-Chief of one of the subtopics below. Please mail us [1] to indicate your interest in serving either as an Editor-In-Chief of the entire topic or as an Associate Editor-In-Chief for a subtopic. Please be sure to attach your CV and or biographical sketch.
Overview
Dysgeusia is the distortion or decrease of the sense of taste. Dysgeusia is associated with zinc deficiency and some drugs for hypertension or anti-anxiety. It is also found in patients with severe renal insufficiency.
See also
References
- Ackerman BH, Kasbekar N (1997). Disturbances of taste and smell induced by drugs. Pharmacotherapy, 17(3):482-96; PMID 9165552.